Farm & CSA Blog
Upadates to our website can be found here. New recipes, weekly updates to for CSA members, what's new in the store and on the farm.
Feb 4, 2012
menu
Permalink -- click for full blog post "menu"
Feb 3, 2012
Recipes
recipes from Ambrose Family Farm CSA Members
Permalink -- click for full blog post "Recipes"
Feb 3, 2012
Mushroom-Polenta Stuffed Collards
Heat olive oil in pan, add mushrooms,shallots,garlic,saute3-5 minutes
Permalink -- click for full blog post "Mushroom-Polenta Stuffed Collards"
Jan 30, 2012
What's in you box this week
A list of what vegetables are in your box this week
Permalink -- click for full blog post "What's in you box this week"
Jan 30, 2012
Bulk Sales
You can find a list of vegetables and fruits that are available for bulk sales.
Permalink -- click for full blog post "Bulk Sales"
Jan 23, 2012
Sausage & Kale Soup
Heat a 5-qt pot over medium-high heat. Add sausage and saute 5 minutes or until browned.
Permalink -- click for full blog post "Sausage & Kale Soup "
Jan 18, 2012
Roasted Radishes and Broccoli Almondine
Remove leaves from radishes leaving 1/2" of stem. Wash leave and stems, roughly chop and set aside. Cut radishes in half (large radishes cut into quarters). Toss with olive oil and arrange on a bak
Permalink -- click for full blog post "Roasted Radishes and Broccoli Almondine"
Jan 9, 2012
Farm Pictures And Video
farm pictures and video from Ambrose family farm. Tomato grafting, squash, cabbage, vegetable fields and our csa members picnic
Permalink -- click for full blog post "Farm Pictures And Video"
Jan 6, 2012
Broiled Parmesan Tomatoes
Cut tomatoes into 1/4 inch sections. Place on a cookie sheet on tinfoil. Season with salt and pepper. Drizzle with olive oil and top with bread crumbs, italian seasoning and parmesan cheese.
Permalink -- click for full blog post "Broiled Parmesan Tomatoes"
Jan 6, 2012
Braising Greens and Garlic
Coarsely chop braising greens after washing thorougly.
Permalink -- click for full blog post "Braising Greens and Garlic"
|