Ambrose Farm offers wholesale services to restaurants, purveyors, and as bulk sales to individual customers for canning and freezing.
These items are grown, picked and packed on our farm so you are getting the freshest fruits and vegetables available with minimal handling. We grow all crops organically as often as possible. Unless noted below, your produce is chemical free!
Find out more about Ambrose Family Farm and our growing practices.
Here's is a partial list of what we grow year-round. Obviously, we don't grow all of these at once! For a current availability and pricing list, please contact us at firstname.lastname@example.org and we'll send you an up-to-date list.
Arugula (wild and astro/Italian)
Beets (red, bull’s blood, gold and chioggia)
Butter beans – green and speckled
Easter egg radishes
Eggplant (white, Italian, thai, fairytale, orient charm)
Table flowers (ie: zinnias, cosmos, poppies, strawflowers etc.)
French breakfast radishes
Hot peppers/ Sweet peppers/ Cayenne, jalapeno, shishito etc.
Japanese hakurei turnips
Kale-Curly, Red Russian and others
Mixed Asian salad greens
Onions-Sweet and storage, Red, White and Yellow
Peas- flowers, tendrils, and mature pea
Pete’s sweet spring onions
Poc choi flowers
Purple top turnips
Rainbow swiss chard
Red Russian kale
Red spring onions
Sugar snap peas
Sweet corn (White and bi-color)
Tuscan kale (baby and large/ also called lacinato, dino, Italian)
Yellow crookneck squash
*****Free delivery on all orders over $50 for downtown, James Island, Johns Island and West Ashley / over $74 for North Charleston, Mt Pleasant, Sullivans Island, Kiawah etc.
Delivery Charge is $10.00 for smaller orders*******
Restaurant/Purveyor Sales Contact for prices and availability:<br>
Cait Etherton 443-880-4742 email@example.com <br>
Sam Ambrose 843-729-4305 firstname.lastname@example.org<br>
Pete Ambrose 843-729-7328 email@example.com <br>
Ambrose Farm 843-559-0988 firstname.lastname@example.org<br>